CONVENTIONAL DISHED HEADS
Flat bottoms
KR = 30-50mm
or per request
SF = ~20-30mm
or per request

D0 = external head diameter

Di = internal head diameter

CR = crown radius

KR = knuckle radius

SF = straight flange height

DH = depth of dishing

THi = total internal head height

t = wall thickness

CONTACT US
+86 138-1208-2959
+86-510-88570127
sales@dishendfab.com
+86-13812082959